THE IMPACT OF PANDEMIC ON BROTHERHOOD COFFEE & Co. RESTAURANTS

Febi Putri, Utami (2021) THE IMPACT OF PANDEMIC ON BROTHERHOOD COFFEE & Co. RESTAURANTS. Documentation. Universitas Darma Persada, Jakarta.

[img] Text
2018160013_Febi Putri Utami - Febi Putri Utami.pdf
Download (1MB)
Official URL: http://repository.unsada.ac.id/cgi/oai2

Abstract

The purpose of writing this research is to find out the impact of the COVID-19 pandemic on Brotherhood coffee and co restaurants, by using qualitative methods, namely based on data obtained from restaurants and interviews to find out what impacts are felt by restaurants during the COVID-19 pandemic. As it is known that the impact of the pandemic is felt by the whole world, including the people of Indonesia. Especially in finance or the economy. In this journal, restaurant financial data is obtained showing the impact of the pandemic on restaurants. In general, the contents of this journal are the title, author's name, abstract and keywords, introduction, results and discussion, conclusions, and references

Item Type: Monograph (Documentation)
Uncontrolled Keywords: Covid – 19, Impact, Restaurants.
Subjects: ?? 647.95 ??
Divisions: Fakultas Bahasa Dan Budaya > Bahasa Inggris D3
Depositing User: Julia Ningsih Perpustakaan
Date Deposited: 14 Jan 2022 04:47
Last Modified: 14 Jan 2022 04:47
URI: http://repository.unsada.ac.id/id/eprint/2290

Actions (login required)

View Item View Item
Repository UNSADA is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.