Items where Subject is "500 Natural Science/Ilmu Pengetahuan Alam > 572.6 Proteins/Protein"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Item Type
Jump to: F
Number of items at this level: 1.


Fitriani, Fitriani and Takao, Kokugan (2010) Cross-Flow Microfiltration Characteristics of Streptococcus bovis in the Lactic Acid Fermentation Broth Produced by Fresh Cassava Roots. Journal of Chemical Engineering of Japan, 43 (12). pp. 983-992.

This list was generated on Mon Apr 22 22:07:32 2024 WIB.